Our 8-course menu highlights the variety of regional products from Mendoza. In addition, we include a cut of meat (our star dish, the Tomahawk) from Ohra Pampa, a meat processing plant located in the neighboring province of La Pampa. This lunch is paired with our Young, Reserve and high-end line. Our menu includes: water service, wines, coffee, petit fours and to finish a spirit drink

Our 5-course menu combines regional products from Mendoza with a cut of meat (our star dish, Tomahawk) from Ohra Pampa, a meat processing plant located in the province of La Pampa. This lunch is paired with our young and Reserve line. Our menu includes: water service, wines, coffee, petit fours and to finish a spirit drink.

We offer you a personalized tour of every corner of our winery, followed by a tasting of 4 specially selected wines and cheeses from Ventimiglia, an artisanal cheese factory located in Río Negro, Patagonia.